At a discount outlet store, we buy huge quality of organic carrots. Alia likes to juice them. We can only have so much carrot juice. So, add raw carrots with apples for a refreshing Italian salad.
Insalata di Carote e Mele
Serves 6
3 large organic carrots, julienned cut
2 organic apples, remove the core, julienned cut
juice of 1 organic orange
3 Tbs. (45 ml) olive oil
2 Tbs. (30 ml) parsley
ground black pepper to taste
1. Toss the carrots, apples, orange juice, and oil in a bowl.
2. Sprinkle the top with parsley.
3. Add black pepper to taste.
4. Serve cold.
