Use crisped organic corn tortillas (Spanish: toasted) and mix-match ingredients for a festive dinner. Here are 7 + 1 examples:
Makes 1 tostada
Generally:
6-inch (90 cm) organic corn tortillas (or gluten free)
1. Bake the shells at 350℉ (175℃), 8-10 minutes until crisp.
2. Add the ingredients.
3. Top with some cilantro or parsley.
1. Bake the shells at 350℉ (175℃), 8-10 minutes until crisp.
2. Add the ingredients.
3. Top with some cilantro or parsley.
número uno
Baja Fish and Avocado
Pescados Baja y Aguacate
2 ounces (35 g) cooked tilapia
sliced avocado
cilantro or parsley
organic radishes, thinly sliced
sliced avocado
cilantro or parsley
organic radishes, thinly sliced
número dos
Pork and Mango
Cerdo y Mano
2 ounces (35 g) grilled pork tenderloin, shredded
diced peeled ripe mango
salsa verde
número tres
Crunchy Shrimp
Camarones Crujientes
3 ounces (85 g) grilled shrimp
shredded organic red cabbage
1 Tbs. (15 ml) Mexican crema*
* 1/2 cup (120 ml) (dairy free) sour cream + 1/2 tsp. (2,5 ml) organic lime zest + 2 tsp. (10 ml) organic lime juice
número cuatro
Chicken and Corn
Pollo y el Maíz
2 ounces (35 g) shredded organic skinless rotisserie chicken
pickled onions
organic sweet corn
organic lime juice
número cinco
Smoky Egg and Cheese
Huevo Ahumado y Queso
1 organic fried egg
chipotle salsa or mild salsa
shredded cheddar cheese (or dairy free)
sliced green onions
número seis
Olá Tofu
2 ounces (35 g) soft organic tofu, marinated in salsa
shredded organic mixed lettuce
diced organic tomatoes, onions, and green chiles
cheese (or dairy free)
número siete
Black Beans
Frijoles Negros
número ocho
Black Beans
Frijoles Negros
mashed, warm black beans
diced organic tomatoes, onions, and green chiles
organic lime juice
cheese (or dairy free)
plain organic yogurt (0r dairy free yogurt)
Build-your-own
Haz Lo Tuyo
-modified "Cooking Light"