There is more than just chicken in this delicious soup.
Куриный суп (Russian)
/kurinyy sup/
Serves 4
organic chicken breast cut into bite size pieces
organic chicken broth to fill the pot
(dairy-free) butter
chopped organic onion(s)
grated organic carrot(s)
cubed organic potato(es)
sliced organic each: celery stalk(s) and bell pepper(s)
crushed organic garlic clove(s)
bay leaf
Himalayan salt and black pepper to taste
olive oil
(gluten-free) noodles
один /a-deen/ 1. Bring water to a boil with a little olive oil.
два /dva/ 2. Add the chicken, spices and garlic.
три /tree/ 3. Cook about 15 minutes.
четыре /chye-tir-ye/ 4. Sauté the onions, carrots, and celery in butter.
пять /pyat/ 5. Add vegetables and the potatoes to the pot and cook 15 more minutes.
шесть /shest/ 6. Break the pasta and add it to the pot with the bell peppers.
семь /syem/ 7. Cook until the pasta is al dente and the inside temperature of the chicken is 165ºF/74ºC.
восемь /vo-syem/ 8. Remove the bay leaf.
девять /dyev-yat/ 9. Serve with dark bread.
Try some other soups: https://veggiefernandezs.blogspot.com/search/label/soups
